RECIPE

SNICKERS-Stuffed Chocolate Confetti Cookies

Name: SNICKERS-Stuffed Chocolate Confetti Cookies
Cook time: 15 minutes
Total time: 15 min
Yield: 12
Ingredients: 1 1/4 cups all-purpose flour; 1/4 cup unsweetened cocoa powder; 1/2 tsp baking soda; 1/2 tsp cornstarch; 1/4 tsp salt; 1/3 cup unsalted butter, melted; 1/4 cup packed brown sugar; 1/4 granulated sugar; 1 egg; 1 tsp vanilla extract; 2 tbsp sprinkles; 12 SNICKERS Mini Easter Fun Size Bars

SNICKERS STUFFED CHOCOLATE CONFETTI COOKIES 041 3x2 copy

TIME

15 minutes

INGREDIENTS

12 items

MAKES

12 servings

Stuffed with SNICKERS, these chocolate confetti cookies deliver an explosion of yummy flavors in every bite.

1 1/4 cups all-purpose flour
1/4 cup unsweetened cocoa powder
1/2 tsp baking soda
1/2 tsp cornstarch
1/4 tsp salt
1/3 cup unsalted butter, melted
1/4 cup packed brown sugar
1/4 granulated sugar
1 egg
1 tsp vanilla extract
2 tbsp sprinkles
12 SNICKERS Mini Easter Fun Size Bars

PRODUCTS USED

SNICKERS EASTER MINIATURES

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1
In medium bowl, whisk together flour, cocoa powder, baking soda, cornstarch and salt.
2
In large bowl, using electric mixer, beat together melted butter, brown sugar and granulated sugar until light and fluffy. Beat in egg and vanilla until combined. On low speed, beat in flour mixture just until incorporated. Cover and refrigerate for 30 minutes.
3
Preheat oven to 350°F.
4
Transfer sprinkles to small bowl.
5
Divide dough into 12 portions. Stuff each with 1 SNICKERS Mini Easter Fun Size Bar, pinching to enclose. Lightly dip tops into sprinkles, pressing gently to adhere. Transfer to parchment paper–lined baking sheet, spacing 2 inches apart.
6
Bake for 10 to 12 minutes or until tops of cookies are set. Let cool completely in pan on wire rack.
Tip
For variation, top cookies with finely chopped peanuts instead of sprinkles.